INNOLIVA resists drought thanks to its «smart fields»

Technology is the great ally of the Navarre company in saving water  Madrid, February 18, 2016.  Up to 60% of the oil produced by Spain is exported to the international market. However, this season the harvest has not been large, which endangers the Spanish...

Confirm new EVOO benefits in patients with type 1 diabetes

The INNOLIVA producer celebrates the results of the recent study  Madrid, February 24, 2016.  A study by the University of Naples Federico II, one of the most important in Italy, has revealed that Extra Virgin Olive Oil helps reduce the peak of glycemia of people with...

INNOLIVA presents its EVOO in Japan

The big food fairs are an excellent springboard to promote the product and increase exports Madrid, March 4, 2016.  Exports of olive oil in the last quarter of 2015 reached 170,900 tons, of a total production of 867,000 tons. However, the level of shipments to the...

6,000 bottles of oil to save lives

INNOLIVA donated the product for sale in favor of the cause, which will make it possible to buy a boat to help Syrian refugees  Madrid, March 10, 2016.  The Navarre society was mobilized last December to help those people who, fleeing from their countries at war, try...
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