The world production of olive oil will grow by 8.2% in the next campaign

It will stay at the doors of 3,000,000 tons  Madrid, September 14, 2017. The Department of Olive Studies of the Center of Excellence of Olive Oil of GEA has indicated that the world production of olive oil will reach 2,937,631 tons in the 2017/18 season in relation to...

Exports of olive oil grow more than 15%

Figures denote a «good pace of commercialization»  Madrid, September 6, 2017.  The Ministry of Agriculture and Fisheries, Food and Environment (MAPAMA) has published the olive oil market data for the month of July, reflecting a «good pace of commercialization», which...

The qualities of EVOO make a difference

INNOLIVA remembers that it is in the Extra Virgin variety where maximum excellence is found  Madrid, September 1, 2017.  Olive oil has become a staple food, one of the star products of the Mediterranean diet. Despite its high consumption, few Spanish households really...

Advantages of the trellised olive grove

INNOLIVA has been using this system for years on its farms, divided between Spain and Portugal.  Madrid, August 25, 2017.  Currently, the emergence of intensive trellis systems has generated uncertainty about the future of traditional, majority until today. INNOLIVA...

The Vuelta a España is won with EVOO

The Movistar Team, a team from which INNOLIVA is the official supplier, keeps EVOO as a fundamental element in their daily diet.  Madrid, August 18, 2017.  After the Tour de France, it is the turn of the most important race at national level: the Vuelta a España. It...
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